California casual or elegantly formal, our venues are flexible, allowing you to create your perfect wedding. An understated style can be dressed up or down to suit your tastes.
The California Ballroom accommodates up to 500 for a banquet or 750 for a reception and can be divided for a more intimate setting. This ballroom opens directly to our pool deck—with ocean-blue cabanas and palms, it is a picture-perfect setting for your L.A.-style wedding or cocktail hour for up to 80 guests. Meanwhile, the San Diego Ballroom can accommodate up to 200 guests for a seated event or reception and has a private entrance and foyer.
Treat your guests to delicious cuisine. From plated meals to live stations, Chef Dorian Southall serves international favorites that will delight your guests. We will work with you to create a customized menu to please your loved ones and account for any dietary restrictions—vegan, vegetarian, kosher—you name it.