Celebrate the best of American #Thanksgiving# this year by treating yourself to a little extra bubbly at Shanghai’s most spectacular Champagne brunch. You are invited to feast on the holiday’s signature eats with two types of turkey, themed cocktails with festive decorations.You can also enjoy the exciting DJ booth and Bar counter service at the restaurant. In additional, our Street Café again offers roast turkeys marinated with fresh herbs and pineapple glazed, though you’ll need to reserve one in advance. Our chefs have roasted these magnificent turkeys to perfection, so you can enjoy the traditional flavours of a Western Thanksgiving in Shanghai without all the basting and hassle. Drop by the Café to see our five selections of festive takeaway delicacies.
La Vie de Merci Brunch (22 November, 2015)
RMB398+15% without champagne;
RMB558+15% with a free flow of Mumm Brut Champagne;
RMB598+15% with a free flow of Mumm Rose Champagne.
The Big Bird (20 November to 31 December, 2015)
RMB688 for 7kg whole roasted Turkey with various traditional stuffing and organic cranberry sauce.