Our all-day dining concept, Latest Recipe caters to a range of palates with its diverse array of carefully prepared, innovative versions of classics as well as intriguing international selections infused with seasonal local ingredients. The restaurant offers a spacious interactive dining area as well as al fresco seating facing the lush green hills.
Latest Recipe is comprised of live cooking stations positioned throughout the restaurant where guests will find cuisine from China, Thailand, India, and Malaysia as well as Middle East, plus Western favourites like sushi, pasta, roasts, and grills, with ingredients and selections changing according to the seasonal market. Numerous breakfast options are offered in the morning, from freshly baked goods to Le Méridien’s signature Jean Georges Vongerichten Breakfast, featuring refreshing new breakfast concepts that contribute to wellness while delighting the tastebuds.
An à la carte menu is also available throughout the day.