Embark on a culinary discovery and stimulate your taste buds at Le Bourgeois and Le Cardinal restaurant. Both restaurants at Le Méridien Fisherman’s Cove offer guests exquisite cuisine in a stunning setting overlooking the aqua blue Indian Ocean. For a relaxed gathering spot at sunset, the Cocoloba Bar and the Sunset Bar serve signature rum cocktails and light snacks by the water.
Additionally we are pleased to offer a delicious selection of In-room dining options at any hour of the day or night.
Le Cardinal serves a lavish buffet of differently themed delicacies every night in its beautiful open-air dining room. Enjoy local seafood, luscious fruits, organic produce and exquisite desserts against the dazzling backdrop of the Indian Ocean. Más >
The Sunset Bar provides the perfect outdoor location to enjoy refreshments all day—serving coffee, tea, soft drinks and cocktails on the extended pontoon bridge and under the thatched gazebo that extends out into the blue waters of the Indian Ocean. Más >
Le Bourgeois restaurant—named after the ‘Red Snapper’—specialises in Creole delicacies with an international twist to tempt its discerning dinners. The intimate ambiance enjoys an outstanding ocean front location that is unique on the island. Más >
Relaxed and welcoming, Le Cocoloba Bar invites you to unwind to the sounds of live music while soaking up the exceptional view of the Indian Ocean. Más >