Explore a world of culinary delights at Plaza Athénée Bangkok, A Royal Méridien Hotel. Eight exquisite dining venues take you on a journey from the flavours of France at The Reflexions to the subtle complexities of Thailand at Smooth Curry to the traditions of China at Silk Road to the sophistication of Japan at Utage. Add to that the delightful pastries at The Bakery, the refreshing beverages at The Glaz Bar, the extravagant buffets at The Rain Tree Café and the wonderful gourmet snacks on the terrace of The View—and you begin to realise that every drink and every meal served at our hotel will be a treat to remember.
Special menus for children 12 and under—available in many of our restaurants—transform a family meal into an enjoyable dining experience. Additionally, we offer an extensive menu of inviting in-room dining options.
At Smooth Curry we invite you to explore the traditional flavours of dishes from all four regions of the Thailand, as well as an assortment of unique recipes that showcase a new generation of chefs and their culinary vision. More >
Celebrating the hotel’s location as the former site of a royal palace, The Glaz Bar’s décor plays with timeless neo-colonial bar motifs reinterpreted in a contemporary style. Sip your favourite drinks as you look out over our iconic lobby. More >
Recently remodelled with an all-new menu, The View offers gourmet snacks, delicious sandwiches, cocktails, juices, and much more. Dine alfresco while admiring views of the city and the pool’s landscaped garden setting.
A fish-lover’s paradise, Utage serves an exceptional menu of the finest contemporary and traditional sushi. The understated setting allows diners to focus on the dazzling and delectable combinations our talented sushi chefs create every day. More >
The Rain Tree Café has been reconceived in a modern interpretation of Thai neo-colonial interior décor. Its relaxed, charming ambience is renowned as one of Bangkok’s best spots for buffet dining. Our head chefs create five specialty dishes daily. More >
Discover the intriguing subtleties of fine modern French cuisine at The Reflexions. The award-winning menu is served in a dramatic two-storey setting marked by contemporary décor, chic modern furnishings and a dazzling blue-lit bar. More >
After a full day spent with business associates or friends, relax before dinner amidst stimulating company with an elegant afternoon high tea and Le Méridien’s 50 words, 50 beans with illy coffee. The mind awakens. Eyes wide open.
Embark on a culinary adventure at our Silk Road restaurant—where the most popular traditions of Cantonese cuisine are refined and recreated under the extraordinary vision of Head Chef Kam Sing. More >
Overlooking Wireless Road, The Bakery has been expanded and reconceptualised as a chic conservatory. Available for dine-in, takeaway, and special delivery, tempting treats have been created from prime fresh ingredients by Chef Daniel Back.