Elevate meals to culinary experiences with the expert guidance of our catering team. We offer a global menu of flavours, beginning with options such as our American Breakfast, which includes pastries, eggs and bacon, as well as a variety of beverages.
We offer inventive sandwiches and light lunch buffets ranging from a smoked duck panini with onion compote to vegetable quiche to fresh tuna with coriander on focaccia to beef carpaccio with Italian salad. Exquisite seated dinners of lagoon fish poached in coconut milk, tart with lamb shoulder, or pumpkin cream soup with truffle oil are sure to delight every guest. Vegan and vegetarian options are also available by request.
Our themed coffee breaks such as Vitamine Coffee Break invite guests to refresh with coffee, tea, fruit cocktails, mineral water, and fruit brochettes.