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Food & Beverage

Collaboration and imagination are the central focus of our catering services. We welcome the exchange of ideas as we work to create an inspired menu for attendees. From traditional Indian and Bengali dishes to Pan-Asian cuisine to Continental favourites, a global palette of flavours can be explored. Our signature Make Your Own Éclair programme invites guests to create the perfect pastry during meeting breaks. All menus are halal and vegetarian requests are happily accommodated.