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Available from

CHF 490 /night

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  • For stays longer than 90 days, please call 866-539-3446.
  • You can only book 550 days in advance.
  • Please double-check your dates.
1 Room 1 Rooms , 1 Adult 1 Adults , 1 Child 0 Children
Rooms are unavailable, select new dates.

Essentials

  • 47, Quai Wilson
  • Geneva,
  • 1211
  • Switzerland
  • Phone: (41)(22) 906 6666

Check in: 3:00 PM Check out: 12:00 PM

SPG Category 7
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Rooms & Rates

Thu, May 25, 2017 - Fri, May 26, 2017 (Change)

SPG Category 7

30,000 - 35,000 Starpoints for a free night. Redeem

Classic Rooms
from CHF 490 /night
Superior Rooms
from CHF 568 /night
Deluxe Rooms
from CHF 588 /night
Grand Superior Rooms
from CHF 676 /night
Grand Deluxe Rooms
from CHF 970 /night
Junior Léman Suites
from CHF 1,519 /night
Executive Léman Suites
from CHF 2,793 /night
Crown Suites
from CHF 4,410 /night
President Wilson Suites
Not available for your dates
Royal Penthouse Suite
Not available for your dates

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Umami Detail

Umami Kitchen

Brunch

Brunch

Umami by Michel Roth - French inspired Japanese restaurant by the pool

Umami by Michel Roth overlooking the lake - French inspired Japanese cuisine

Glowing Restaurant - Breakfast buffet

Glow Bar - Impressive fireplace

Glow Bar with lake view

Glow bar detail

Brunch by Michel Roth - Glow bar

Brunch by Michel Roth - buffet of starters

Brunch by Michel Roth - Glow bar

Brunch by Michel Roth - Dessert buffet

Pool bar & swimming pool

Pool Bar on the first floor terrace

SO Bar - Cozy and intimate cocktail bar

SO Bar Detail

Bayview by Michel Roth - Sumptuous entrance

Bayview by Michel Roth - Fine dining restaurant

Bayview by Michel Roth - Exceptional wine cellar

Bayview by Michel Roth (1 Michelin star) facing the lake

Bayview by Michel Roth - Detail

Chef Michel Roth, restaurant Bayview

Chef Michel Roth, terrasse

Sphère caraïbes, crème caramel, glace et biscuit chocolat

Tartelette noisettes, caramel choco-lait et éclats de dragées

Marbré de féra et foie gras, maki de radis rose

Turbot rôti, courges et châtaignes au condiment mandarine

Suprême de volaille jaune, blettes et maïs

Mille-feuille craquant à la crème diplomate, sace chocolat, praline et caramel beurre salé

Sole au vin jaune, cèpes et artichauts, jus au parfum des sous-bois

St Jacques des côtes bretonnes crémeux Dubarry et choux colorés

Escalopine de veau caramélisée, edamame à la française et tempura de gingembre, sauce au sésame blanc

Nigiri crispy saumon et cébettes

Daurade au sésame et chips de lotus

Asperges de Roques-Hautes aux morilles, marmelade citron, ail des ours

Sandre rôti en matelote, échalote confite et champignons des bois

Framboise croquante au jus de fraises, biscuit noisette et sorbet pamplemousse

Carpaccio de thon rouge et daïkon acidulé, sushi raifort

Tomate cœur de bœuf, straciatella et tourteau

Fraise des bois sur nuage de citron, cristalline au Matcha et sorbet yuzu

Cabillaud croustillant à la cive, brandade au piment d’Espelette et macaroni d’ail doux

Poire pochée au vin rouge-cassis, glace Tonka-vanille

Homard tiède, racines croquantes en vinaigrette de miel-citron confit

Agneau de lait des Pyrénées et petits pois à la française

Brunch by Michel Roth - Cake pops

Brunch by Michel Roth - Strawberry tart

Brunch by Michel Roth - Chocolate & cherry sweets

Arabesque Restaurant - Lebanese cuisine

Arabesque restaurant

Dining

L'Arabesque
  • Cuisine:
  • Lebanese |
  • (41)(22) 906 6763
Bayview Restaurant
  • Cuisine:
  • French |
  • (41)(22) 906 6552
Umami Restaurant
  • Cuisine:
  • Japanese |
  • (41)(22) 906 6452
See 7 Options
 

Authentic and Indigenous

The Luxury Collection ® Hotels & Resorts treats the most discerning travelers to a world of authentic and enriching experiences.
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