Terrace Café
The Terrace Café is open during the winter season with operating hours subject to weather conditions. Site of the traditional St. Regis Champagne Ritual, the cafe's outdoor area, known as the Mountain Terrace, is surrounded by a dramatic "Garden of Fire." In the summer and fall months, it makes a delightful outdoor venue for receptions, ceremonies and celebrations.
Terrace Café
| Cuisine: | Light Fare |
| Atmosphere: | Apres ski |
| Setting: | Deer Hollow Run Ambiance & Apres Ski |
| Serving Style: | Grab 'n go |
| Dress Code: | Resort Casual |
| Chef: | Matthew Harris |
| Smoking Permitted: | No |
| hours: | Winter: 11:00 AM - 5:00 PM |






























