Under the watchful eye of the Executive Chef, Le Cardinal Restaurant serves breakfast and dinner daily in a beautiful open-air dining room that enjoys stunning views of the resort gardens, the resort’s pontoon bridge and the dazzling blue Indian Ocean.
The breakfast buffet includes fresh-baked pastries, omelet stations, savoury Creole dishes and fresh-squeezed juices. The nighttime buffet follows a different theme every night of the week—drawing on local seafood as well as Far Eastern, BBQ and Creole favourites as inspiration. On Sunday evenings, a splendid selection of dishes from around the world serves as a culmination of the different buffets highlighted during the week. An extensive international wine list complements each theme perfectly. A roster of local musicians performs for our guests every evening.
The open-air dining room hosts up to 50 diners comfortably at square tables covered in fresh white linens. Rattan love seats offer couples the opportunity to share a romantic meal.
|Atmosphere:||Intimate with Panoramic View|
|Dress Code:||Resort Casual|
|hours:||7:30 AM - 10:00 AM; 7:00 PM - 10:30 PM|