The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali
Offering International and Pan-Asian cuisine via various themed buffets and an extensive á la carte menu prepared in an emblematic glass show kitchen, The Laguna Resort & Spa’s signature restaurant, Banyubiru, offers inspiring breakfasts and dinners.
Featuring both an air-conditioned indoor dining room and open-air outdoor area divided by an expansive glass window, the restaurant overlooks the resort’s blue lagoon and tropical gardens. Characteristic touches, such as bamboo lampshades and warm chocolate-coloured teakwood, create a serene island ambience. A glass room in the middle of the restaurant displays the extensive international wine cellar on open wooden shelves and corresponds to the spectacular glass show kitchen, which reveals our chefs at work.
Start the day with the lavish breakfast buffet, comprising a fresh juice counter, specialty barista station, and bakery. Every night, the buffet dinner tempts with a selection of the exotic Indian dishes, authentic island cuisine, sumptuous Italian specialties, and more. A seductive selection of desserts includes everything from chocolate cake and strawberry mousse to black rice pudding. Meanwhile, enchanting music guarantees an enriching culinary and cultural experience.
|Atmosphere:||Sophisticated and relaxing|
|Parking:||Complimentary valet and self parking are located near the resort lobby.|
|hours:||7:00 AM - 11:00 AM; 6:00 PM - 11:00 PM|