Sheraton Sand Key Resort

  • 1160 Gulf Blvd.
  • Clearwater Beach,
  • Flórida
  • 33767
  • Estados Unidos
  • Mapa
 

Quartos e tarifas

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Crianças por quarto

Esta informação nos permite identificar os quartos que acomodarão melhor o seu grupo e nos preparar para sua chegada.

Consulte os termos e detalhes do quarto para obter informações sobre encargos por cama dobrável e/ou pessoa extra.

Age Requirement Policy

Guests must be 21 years or older to reserve a room.

Sheraton Sand Key Resort - Wedding Set Up in Rusty's Bistro

Wedding Set Up in Rusty's Bistro

Sheraton Sand Key Resort
Rusty's Bistro

Enjoy a lively chat along with your meal at Rusty’s Bistro, where fresh, local cuisine unites with a casual, yet refined ambience defined by a clean cream background and warm orange and brown details. Rich woodwork, modern décor and a charming ceiling design complement these subtle hues while elegant floor-to-ceiling wine towers form private enclaves and local artwork adorns the walls. Open windows invite sea breezes from sunrise to sunset.

Energize for a day of beachside fun with the full breakfast buffet, which includes daily specials like breakfast pizzas, omelets, crepes, and breakfast sandwiches. Dinner similarly presents Executive Chef John Harris’ Florida cuisine, which employs the freshest local ingredients to create flavorful Caribbean favorites, including innovative soups, main dishes—such as Seabass, Parmesan-crusted Humboldt Calamari Steaks, and Steak with Maryland-style Crab Cake—and a daily prime rib buffet. Delectable desserts and an extensive beverage selection that includes the popular Kim Crawford Sauvignon Blanc and over 30 wines by the glass add to the engaging experience as does live jazz piano Thursday through Saturday from 6pm to 10pm.

We are also pleased to provide a private indoor dining space for up to 20 guests and a children’s menu of chicken tenders, pasta, and more for kids aged 12 years old and under.

Rusty's Bistro

Cozinha: American
Atmosfera: Contemporary, Casual Elegance
Estilo do serviço: À La Carte/Buffet
Traje: Business Casual
Chef: John Harris
É permitido fumar: Não
horas: Monday - Saturday 7:00 AM - 11:30 AM; Sunday 7:00 AM - 12:00 PM; Daily 6:00 PM - 10:00 PM
Telefone: (727) 595 1611, ext. 7001