Sheraton Mirage Resort & Spa Gold Coast

  • 71 Sea World Drive, Main Beach
  • Gold Coast,
  • Queensland
  • 4217
  • Australia
  • Map

Sheraton Mirage Resort & Spa Gold Coast
Weddings

Whether you envision an intimate ceremony in a lush garden, cocktails by the Coral Sea, or a grand affair in a spectacular ballroom, we can make your dream day a reality. Our beachfront location on the Gold Coast offers a breathtaking backdrop for any kind of wedding celebration. Expert wedding professionals will work with you to select the perfect venue, floral arrangements, menu, and music; then handle all the details so that you can focus on the things that matter most.

Big or small, modest or grand, we have the ideal venue for your dream wedding. For a truly romantic ceremony, celebrate in one of our lush gardens or on lawns overlooking the ocean. Up to 600 guests can gather to enjoy incredible views and serene sea breezes.

Perfect for upscale affairs, the Mirage Grand Ballroom features beautiful coffered ceilings with glittering chandeliers, and can accommodate banquets of up to 580 or receptions of up to 1,000. The adjacent Mirage Grand Terrace, with its glass walls and lagoon views, can host 550 guests for a reception.

For more intimate ceremonies, our unique Pandanus and Horizon rooms can accommodate up to 150 guests. Enjoy views of sparkling lagoons and the Coral Sea through floor-to-ceiling windows in Horizons, which seats between 50 and 120. Or, take advantage of courtyard and lobby entrances and interesting architectural details in Pandanus, where up to 150 guests can gather.

Incredible food is just as important as the right music and lighting. Our catering team will work with you to design a menu that highlights your favourite flavours while adhering to any dietary needs.

Treat your guests to a cocktail reception with canapés like smoked duck on sweet and sour cucumber ribbons or blue cheese, caramelised onion, and spinach tartlets. Our two and three-course dinners feature tempting dishes like macadamia crusted snapper with kaffir lime risotto, or peppered beef fillet with steamed bok choy. Desserts like guava pannacotta and dark chocolate cherry tart will end your culinary journey on a sweet note.

To begin planning your dream day, contact our wedding specialist:

Telephone: (61)(7) 5577 0190
Fax: (61)(7) 5577 0093