Sheraton Waikiki

  • 2255 Kalakaua Avenue
  • Honolulu,
  • Hawaii
  • 96815
  • United States
  • Map
Sheraton Waikiki - Lily Pond Wedding detail

Lily Pond Wedding detail

Sheraton Waikiki
Weddings

Sheraton Waikiki is the perfect place for a wedding surrounded by tropical landscaping and ocean breezes, phenomenal views, and attentive and caring service. Exchange romantic vows within earshot of the waves at one of our outdoor venues offering ocean and Diamond Head views or in a welcoming indoor space. We also provide expert assistance in planning the ceremony and our wedding packages feature a range of attractive perks for the couple and their guests.

Whether indoors or out, your Hawaii wedding will be a memory to treasure. Choose one of our picturesque outdoor venues for an unforgettable beachside wedding. The lush Helumoa Lawn overlooks the ocean, and can host up to 400 guests for a banquet or 800 for a reception amid tropical landscaping, while our sleek Infinity Pool offers a spacious deck for a ceremony or reception with stunning Diamond Head views.

Our expansive Hawaii Ballroom is ideal for an elegant affair next to Oahu's majestic coastline. This large-capacity ballroom with dance floor and audiovisual capabilities can host grand celebrations of up to 2,460 for a banquet or 3,500 for a reception, and is divisible for smaller celebrations.

For wedding-related events from bridesmaids' luncheons to day-after brunches, all our stylish restaurants can accommodate large-party reservations.

Complete your special day with an unmatched dining experience. Our signature reception and dinner menus focus on sustainable, local ingredients as well as gourmet cuisine with a unique and vibrant Hawaiian influence. Our talented team is skilled at creating international menus to delight your wedding guests and inspire celebration—and we can customize a menu just for you.

Receptions are enhanced by our creative spreads such as fresh seafood and sashimi and sushi trays—or hot and cold canapés like pancetta-wrapped diver scallops or eggplant rollontini with truffled Maui goat cheese. Then wow them with an elegant plated entrée such as shichimi-marinated flat iron steak or a seasonal Hawaiian catch pan-roasted with coconut curry saffron sauce.

Our catering and convention services professionals are dedicated to providing seamless, impressive service and bring intuition and expertise to each unique event. To begin planning, contact Ashley Chang:

Email: sheratonwaikikiweddings@sheraton.com
Telephone: (808) 931-8455