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大西洋城喜来登会议中心酒店

Boulevards Café

Boulevards Café, located on the hotel’s second level, offers fresh breakfast choices by Executive Chef Pam Green, the only female executive chef in Atlantic City. Green’s specialty is creating a comfortable but inspired experience with organic and sustainable foods, from hot oatmeal with a caramelized apple and raisin compote to a seasonal berry and yogurt parfait to a chef’s omelet with sautéed onions, ham, and aged cheddar.

Enjoy a buffet breakfast or order á la carte while overlooking the Atlantic City skyline. Seasonal menus may vary.

  • 美食:
  • American
  • 环境:
  • Warm & Relaxing
  • 布置:
  • City View
  • 着装要求:
  • Casual
  • 宴会餐饮:
  • Private Functions Lunch & Dinner
  • 厨师:
  • Executive Chef Pam Green
  • 可吸烟:
  • 小时:
  • 6:30 AM - 11:00 AM