Kai means "seed" in the Pima language—signifying the past, reverence for nature, and belief in the land as an eternal provider. Both the cozy indoor dining area and outdoor patio offer amazing views of our lush fairways and the Sonoran Desert. The subdued modern décor is accented by unique art pieces from the Pima and Maricopa cultures. Live musical performances by a Native American artist are the perfect accompaniment to your dinner Thursday through Saturday evenings.
From start to finish, your meal will take you on a journey through flavor profiles that bring an enhanced appreciation of the local culture. Begin with a refreshing salad of locally farmed greens or Gila River citrus and chile-glazed sea trout, then whet your appetite with a suckling pig torta. Choose from phenomenal main courses such as local pecan-crusted Colorado lamb, saffron-poached Spanish turbot, or tribal buffalo grilled tenderloin. Don't forget to leave room for a heavenly Mexican chocolate soufflé.
Select a wine to pair with your dinner or allow our sommelier to recommend a bottle. We also offer a selection of signature cocktails, including the smoky-sweet Mesquite Bean, featuring Maker's Mark, mesquite bean syrup, and grapefruit juice, or the Kai Mojito, with 10 Cane Rum, lime and cucumber juice, and crushed mint.
Two distinct dining spaces are perfect for private parties of up to 32 guests. The seasonal patio may also be reserved for a private event.
|Dienstag - Donnerstag:||17.30 Uhr bis 21.00 Uhr|
|Freitag - Samstag:||17.30 Uhr bis 21.30 Uhr|
Located at the Whirlwind Golf Club, the inviting Sivlik Grill features an attractive dining room, outdoor patio, and rustic lounge area surrounded by pristine desert and mountain vistas.
Recharge at breakfast with unique creations like the Sivlik Hash—a sauté of chorizo, potatoes, and green chilies topped with two over easy eggs—and fry bread breakfast pizza, as well as the irresistible stuffed French toast or nutritious hot granola oatmeal. Lunch features tempting appetizers like crispy wings and innovative entrées ranging in influence from Southwestern and Asian to American comfort food. Try the strawberry chicken salad with roasted pepitas or albacore tuna melt with grilled green chilies, or refuel with a Sivlik Burger. Satisfy sweet cravings with an order of Indian fry bread with agave nectar, or our classic brownie sundae.
|Montag - Sonntag:||7.00 Uhr bis 19.00 Uhr|
This inviting hanyo—"oasis" in the Maricopa language—sits amid our sparkling pool alongside the recreated Gila River. Whether dining poolside or at one of the shaded tables, Hanyo Grill offers a selection of tempting drinks and substantial snacks. The menu features casual starters like Southwestern nachos, tasty salads with chicken or salmon for a light meal, and sandwiches and snacks ranging from a turkey wrap and native-seasoned fish tacos to a hearty sirloin burger.
Stay refreshed with a choice of cooling cocktails such as our prickly pear or pomegranate mojito or a blue agave margarita. We also offer domestic and imported beers as well as delicious non-alcoholic smoothies.
A kids menu offers tasty, healthy fare for children 12 and under.
|Montag - Donnerstag, Sonntag:||10.30 Uhr bis 18.00 Uhr|
|Freitag - Samstag:||10.30 Uhr bis 20.00 Uhr|
Food Service begins at 11:00 AM.
This lower lobby café offers a variety of morning snacks as well as your favorite Starbucks® coffee drinks and juices. Enjoy a pastry or sandwich while taking in panoramic mountain views and connecting on our computer terminals.
|Montag - Freitag:||6.00 Uhr bis 11.30 Uhr|
|Samstag - Sonntag:||6.30 Uhr bis 12.00 Uhr|
Our Aji Café is a light-filled space offering healthy, flavorful fare within the serene and sumptuous setting of Aji Spa. With a marble-top bar as well as table seating, the café lets you enjoy a selection of scrumptious lunch items and relaxing beverages.
Choose a nourishing snack like our cheese plate, or reenergize with a light lunch such as the jumbo crab and watermelon salad or grilled portobello wrap. You can also refuel with an energizing meal like the roasted chicken flat bread pizza or the pulled pork panini. For a sweet treat, enjoy some fresh fruit or indulge with a decadent slice of chocolate cake. Drinks range from iced tea and fresh fruit smoothies to a tempting wine and cocktail selection. Be sure to try our signature Spaaa Day, featuring cucumber vodka, hibiscus liqueur, ginger beer, and basil.
|Montag - Donnerstag, Sonntag:||11.00 Uhr bis 15.00 Uhr|
|Freitag - Samstag:||11.00 Uhr bis 16.00 Uhr|
Steeped in Native American details with a cascading waterfall and unparalleled desert views, the Lobby Bar is a great place to sample local beers, Wine Spectator-rated vintages, and signature cocktails, plus a menu of tempting snacks. Boasting a cozy bar area with sofas and armchairs plus comfortable outdoor seating around a fireplace, this relaxed setting offers live acoustic performances by talented local musicians (seasonal).
|Montag - Freitag:||16.00 Uhr bis 0.00 Uhr|
|Samstag - Sonntag:||14.00 Uhr bis 0.00 Uhr|
With a name that means "kitchen" in the Pima language, Ko'Sin turns out delicious "desert bistro" cuisine—comforting American fare with Native American and Southwestern influence. Guests can gather over fresh fare in a charming indoor setting or on the outdoor patio with sweeping views of the Sierra Estrella mountain range.
Choose from a multitude of breakfast options, from homemade granola to mesquite grilled pancakes or a three-egg estrella frittata. Salads featuring chopped chicken and spiced native seeds, seared salmon, or hanger steak share the lunch menu with a signature sirloin burger, fresh fish tacos, or buffalo meatloaf. Dinner brings starters like Arizona pork wings or arugula-endive salad, as well as mouth-watering main events such as peppercorn crusted filet mignon, wild salmon with mushroom artichoke polenta, and herb-roasted chicken breast served with duck fat-sautéed Brussels sprouts. End on a delightful seasonal note with a unique dessert like our fry-bread "Mahkig" cheesecake, consisting of fry bread topped with butternut squash cheesecake, finished with candied butternut squash and blistered cranberries. A choice of local microbrews such as Four Peaks Porter round out the dining experience.
A kids menu offers tasty, healthy fare for children 12 and under.
|Montag - Donnerstag:||6.30 Uhr bis 14.00 Uhr 17.30 Uhr bis 21.30 Uhr|
|Freitag:||6.30 Uhr bis 14.00 Uhr 17.30 Uhr bis 22.00 Uhr|
|Samstag:||7.00 Uhr bis 14.00 Uhr 17.30 Uhr bis 22.00 Uhr|
|Sonntag:||7.00 Uhr bis 14.00 Uhr 17.30 Uhr bis 21.30 Uhr|