Enjoy an innovative epicurean journey at InAzia, our award-winning Pan-Asian restaurant. Situated among the resort’s tropical grounds, it overlooks the picturesque Lagoon Pool from its alfresco terrace while indoors an elegant dining room presents modern Indo-China décor.
Adding to the charming environment, an open show kitchen reveals expert chefs preparing a contemporary menu of dishes from Thailand, Japan, and India, with occasional foyers into additional Asian cuisines. Encompassing all the vibrant spices and traditional flavors of the East, the offerings include favorites, such as Tom Yum Kung, Phad Thai, and Poo Pad Pong Kari. There are also Indian Tandoori dishes, Northern Indian specialties, and Japanese sushi and sashimi—all featuring locally sourced produce and the finest imported ingredients.
These memorable tastes are perfectly paired with wine from the “10 Degree” walk-in wine cellar, situated adjacent to the restaurant. A children's menu featuring everything from spring rolls, crab cakes, and fried rice to samosas, shrimp tempura, and mango sticky rice is available for kids 12 and under.
Please note that although walk-ins are welcome, reservations are recommended.
Enjoy a satisfying meal any time of day at The Deck. Our international all-day dining restaurant, it comprises an indoor, air-conditioned dining room as well as a spacious outdoor terrace overlooking the enchanting Lagoon Pool and its cascading fountains.
Healthy options, such as oatmeal and mixed fruit gazpacho, are available at the breakfast buffet and via the all day à la carte menu. Energize for the day ahead at our generous breakfast buffet, offering everything from traditional hot and cold Western dishes to Thai and other Asian specialties—along with fresh juices and fruits, pastries, and live cooking stations. Lunch and dinner remix these same cuisines into à la carte Thai and international dishes, including chicken noodle soup, whole wheat spaghetti, mango pudding cake, and more—as well as the occasional specialty buffet.
Additionally a children’s menu of favorites, such as fish and chips, mini burgers, and brownies, is available for kids aged 12 and under.
Although walk-ins are welcome, reservations are recommended and required for large groups.
Sample gourmet Italian flavors at Salas Pool Restaurant. Bordering the resort’s lagoon-style pool, this laidback restaurant invites you to share a memorable meal in the open-air dining room or in one of its ten cozy private pavilions, each of which host up to four guests. Boasting a refined, rustic style, both spaces reflect the restaurant's home-style Italian menu.
Select from expertly crafted favorites ranging from traditional Italian antipasti and soups, to Panini, pasta, and more—just don’t forget to order a pizza from the restaurant’s centerpiece wood fire oven. The tempting offerings also feature an array of desserts as well as a children’s menu for kids 12 and under, featuring pizza, pastas, sandwiches, ice cream, and more.
Two times a week, live international music, performed by a trio band from 6pm to 9:30pm, further enhances the epicurean experience.
Please note that although walk-ins are welcome, reservations are recommended and required for large groups.
Catch-up with friends or simply relax and watch the day pass by at Sundara. Adjacent to the lobby, this relaxed lounge presents a terrace furnished with comfy, cushioned wicker armchairs, which are shaded by sun umbrellas and placed in small groups around coffee tables, facilitating easy conversation. A glass rail ensures uninterrupted views of the resort grounds, while the alfresco atmosphere means guests may smoke if desired. A similar set up appears indoors, where a 55-inch LED TV offers live coverage of sports events while Wi-Fi connects both spaces to the world.
The lounge’s menu, meanwhile, features an extensive variety of beverages—from coffee and wine to premium spirits and cocktails—as well as snacks and light meals, including a bi-monthly food promotion. Additionally, the lounge hosts Sheraton Social Hour three nights a week along with live international music three evenings a week from 9:30pm to 11pm, performed by a trio band.
Meet for a casual, yet extraordinary meal at Luna Lanai, our innovative, alfresco seaside restaurant overlooking the Gulf of Siam. Topped with a modern, signature tented roof, the casually chic dining venue is part seafront cocktail bar, part relaxed dining venue, which makes it an ideal choice for a poolside lunch, sunset drink, or romantic dinner under the stars. Regardless of the occasion and hour, its comfortable wicker chairs and wooden tables nod to local influences at the same time they reflect a modern approach.
Discover this same duality in the restaurant's versatile menu. Designed by Pichet Kaewkong, it comprises Thai favorites, like Phad Kra Prow, international light bites, and—exclusively for dinner—a daily fresh seafood counter, where our chefs prepare the catch of the day, just the way you like it. On Friday evenings, you can also choose from our array of buffets, including a Thai, Western, Seafood, and Barbeque buffets. A children’s menu offers spring rolls, Phad Thai, fish and chips, mini burgers, and more to kids 12 and under.
A variety of creative cocktails and refreshing non-alcoholic concoctions pair perfectly with the dishes, while a cake display presents a notable finale to any meal. On select evenings the restaurant also features live music by a trio band.