Experience the culinary theatrics of Teppan-Yaki Dan. Surround yourself in the exotic flair of the Far East as an artful array of contemporary Japanese cuisine is grilled to perfection in front of you. Talented chefs twirl their knives and create volcanoes of fire while serving ginger fried rice, lobster, steak, teriyaki chicken, and more. Pair these flavors with one of our specialty sakes, fine wines, and creative cocktails.
|Tuesday - Saturday:|
|5:30 PM - 9:00 PM|
At the foot of Pu’u Keka’a (Black Rock), Mai Tai Bar features a variety of lunch and drink options. Just a brief walk from the beach and with views of our lagoon-style pool, relax and listen to the waves while enjoying a legendary Black Rock Mai Tai.
|10:00 AM - 4:00 PM|
Food Service: 11:00 AM - 3:00 PM
Named for its iconic location at Pu’u Keka’a (Black Rock) on beautiful Ka’anapali Beach, Cliff Dive Grill is the ideal place to enjoy the nightly torch lighting and cliff dive ceremony. This ceremony has been a time-honored tradition dating back to the legendary leap of Chief Kahekili.
Featuring a menu of grilled favorites, Cliff Dive Grill is the hot spot to enjoy drinks and island fare. Arrive before sunset for hula dancing and live music.
|11:00 AM - 9:00 PM|
ROCKsalt was inspired by the history and importance of salt across cultures, combined with Sheraton Maui Resort & Spa's iconic location at Pu‘u Keka‘a (Black Rock). In addition to being used to flavor food, salt was traditionally used for commerce, and is viewed as sacred in many cultures. We took inspiration from the vibrant Hawaiian sea salts that are signature to the islands, like black lava salt and red alaea salt. It’s an ingredient that represents a harmonious blend between land and sea.
ROCKsalt features globally-inspired share plates that are playful, flavorful and alluring. Exotic spices, ingredients and flavor profiles are married with fresh local products from Hawaii farms to create craveable, satisfying dishes that excite the palate.
A fresh cocktail program, extensive wine list and craft beer selections complement the menu. Featured cocktails incorporate Hawaii-produced spirits, house-made infusions, innovative syrups and shrubs, dehydrated garnishes and more.
The menu is composed of small plates, large plates, sweet plates and sides, all of which are meant for sharing, paired with a comfortable setting where guests can gather, connect and talk story while enjoying a memorable meal.
|6:30 AM - 11:00 AM 5:30 PM - 9:00 PM|