Experience the culinary theatrics of Teppan-Yaki Dan. Surround yourself in the exotic flair of the Far East as an artful array of contemporary Japanese cuisine is grilled to perfection in front of you. Talented chefs twirl their knives and create volcanoes of fire while serving ginger fried rice, lobster, steak, teriyaki chicken, and more. Pair these flavors with one of our specialty sakes, fine wines, and creative cocktails.
Black Rock Kitchen, our resort’s signature restaurant, celebrates local ingredients and shares Hawaii’s vibrant flavors with our guests. We invite you on a culinary journey through the islands as you taste your way through the menu. Experience the diversity of Hawaii from mauka to makai (from land to sea) with fresh local catches, tender meats, and island-grown vegetables and starches.
Black Rock Lounge specializes in craft cocktails, small-production beers and wines, and island-inspired creative cuisine. Spirit and brew enthusiasts, foodies, and friends are invited to discover new twists on old favorites.
At the foot of Pu’u Keka’a (Black Rock), Mai Tai Bar features a variety of lunch and drink options. Just a brief walk from the beach and with views of our lagoon-style pool, relax and listen to the waves while enjoying a legendary Black Rock Mai Tai.
Named for its iconic location at Pu’u Keka’a (Black Rock) on beautiful Ka’anapali Beach, Cliff Dive Grill is the ideal place to enjoy the nightly torch lighting and cliff dive ceremony. This ceremony has been a time-honored tradition dating back to the legendary leap of Chief Kahekili.
Featuring a menu of grilled favorites, Cliff Dive Grill is the hot spot to enjoy drinks and island fare. Arrive before sunset for hula dancing and live music.