Sheraton Grande Tokyo Bay Hotel Sheraton Weddings

Hold an Ocean and Garden resort wedding at Sheraton Grande Hotel Tokyo Bay. Our uniquely beautiful wedding facilities—including a collection of bridal facilities and services—are unsurpassed in Tokyo. Walk a shaded brick path under a trellis to our fairytale-like Glass Chapel, feel the soft caress of a sea breeze at the graceful and stunning Crystal Chapel, right on Tokyo Bay—or choose from five recently renovated wedding halls featuring elegant and stately décor, natural light, and views.

With our on-site photo studio, beauty salon, costume rooms, and impressive bridal venues, you'll enjoy the convenience of one-stop shopping and seamless planning. Our skilled professionals and unmatched facilities ensure an incredible day and an unforgettable experience for you and your guests.

Our wedding venue selection is as exquisite as it is abundant. We offer two breathtaking chapels: the Glass Chapel, an enchanting space with exposed beams that is encircled by greenery and filled with natural light; and the sublime Crystal Chapel, a fully transparent structure surrounded by the sea that dazzles during the day and is beyond magical at night as light dances off of its every surface.

You can also choose from 14 diverse halls to accommodate weddings of any size and style. A guesthouse modeled after a Southern American estate, the Georgian Terrace offers a garden vibrant with greenery plus two lovely and refined halls, each hosting up to 90 guests. Host a chic wedding overlooking the ocean or with phenomenal views of Tokyo Disney Resort®, or choose The Club Fuji Radience hall, the perfect backdrop for a luxurious wedding steeped in glamour. If subtle but striking is your preference, the Vista or Horizon rooms may be the ideal choice.

Our skilled and talented catering team is seasoned in creating wedding menus that tempt and delight. Among our varied menu options, we are proud to offer the 7 Sheraton Menu: a collaborative initiative by 7 U.S. Sheraton hotels to maximize the use of local ingredients wherever we are in the world.

Creative and delectable dishes include King Crab and White Mushroom Consommé, Duck Breast Confit with Braised Cabbage and Foie Gras Sauce, and Pan Fried Lobster with Colorful Vegetables. Our local menu features irresistible items such as Roasted Chiba Beef Sirloin Persillade-style with Two Colored Asparagus and Celeriac Mousse, as well as Pan Fried Akashi Conger Eel with Tanba Black Soy Beans. Bring things to a sublime close with Miyakazi Mango Mousse and Coconut Ice Cream.

We can accommodate requests for an original wedding cake, as well as kosher and other dietary restrictions.

Contact our wedding specialist to start planning for a truly exquisite and unforgettable event.

Kanako Aizawa
Phone: (81)(47) 355 5580 (Bridal Salon)