The St. Regis San Francisco

  • 125 3rd Street
  • San Francisco,
  • California
  • 94103
  • United States
  • Map

Rooms & Rates

  • For stays longer than 90 nights, please call 866-539-3446.
  • You can only book up to 550 days in advance.
  • Please double-check your dates.
1 Room 1 Rooms , 1 Adult 1 Adults , 1 Child 0 Children
The St. Regis San Francisco - Vitrine Restaurant Event - Magenta

Vitrine Restaurant Event - Magenta

The St. Regis San Francisco

The 74-seat restaurant, located on the fourth floor, offers full breakfast and lunch menus based on fresh, local ingredients. Our chef has taken familiar dishes and added a sophisticated twist, creating a lunch menu of refined comfort fare.

Lunch specialties at Vitrine include the Organic Beef Burger with or without a fried egg, American Wagyu Corned Beef Brisket cured in-house for 30 days, a daily fish selection from Japan’s Tsukiji Fish Market, and a Chop House Salad. The breakfast menu changes seasonally, while items on the lunch menu change daily.

Designed by Toronto’s Yabu Pushelberg, Vitrine offers an elegant and light-filled dining room with a sophisticated palette of sage green and white, custom-designed banquettes, chic tables and chairs, and rich herringbone-patterned wood floors.


Cuisine: Light Fare
Setting: Indoor Seating
Dress Code: Business Casual
Smoking Permitted: No
hours: Breakfast Monday - Friday 6:30 AM - 10:30 AM; Saturday & Sunday 7:00 AM - 10:30 AM; Lunch Monday - Saturday 11:30 AM - 2:00 PM; Brunch Sunday 11:30 AM - 2:00 PM
Phone: (415) 284-4049