The St. Regis Washington, D.C.
A stunning space where glamour and fine dining intersect, Decanter celebrates the capital’s historic nature while specializing in decadent, modern luxury. Chef de Cuisine Gyo Santa’s menu has been inspired by his training in France with Michelin-starred chefs. He and his dedicated team create haute American cuisine beyond expectation.
|hours:||Daily 7:00 AM – 11:00 AM; Monday – Friday 11:30 AM - 2:00 PM; Tuesday – Saturday 5:30 PM – 10:00 PM|