The St. Regis Monarch Beach

  • One Monarch Beach Resort
  • Dana Point,
  • California
  • 92629
  • United States
  • Map
 

Rooms & Rates

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Children per Room

This information enables us to identify the rooms that will best accommodate your party and to prepare for your arrival.

See room terms and details for information about rollaway and/or extra person charges.

Age Requirement Policy

Guest registration and check-in is restricted to those 21 years of age or older with valid identification.
Crust Gourmet Deli and Espresso Bar

Crust Gourmet Deli and Espresso Bar

Dining

Quality and service are at the core of The St. Regis Monarch Beach dining philosophy. The resort offers six spectacular ocean-view restaurants, providing dedicated service and delectable cuisine to please every guest's palate.

The Bloody Mary, The St. Regis Signature Cocktail

First created in 1934 at the original St. Regis Hotel in New York, the Bloody Mary is an indelible part of the St. Regis experience. Today each St. Regis hotel presents its own interpretation of the original recipe. Learn about ours: Agave Maria Bloody Mary

Restaurants & Lounges

The Wine Cellar

Wine Cellar

The ultimate private dining venue with 100-year-old, French, paved flooring and stone walls creating a "cellar-like" ambiance. Guests can enjoy a tasting table, private dining areas, and a wine inventory of 17,000 bottles from around the world.

hours: Available by reservation only
Phone: (949) 234-3765

The Lobby Bar & Lounge

Lobby Lounge Bar

A stunning setting in which to enjoy, cocktails and light dishes, with indoor or ocean-view terrace seating available. In the evening, guests can relax by the fireplace for after dinner cocktails and conversation. More >

Cuisine: Regional/Local
Parking: Valet and self parking are available.
hours: 11:30 AM - 12:00 AM
Setting: Lobby
Phone: (949) 234-3309

Motif

Motif Terrace

A delectable experience awaits with Executive Chef Frederic Castan at the helm. Motif features eclectic dishes and international mineral waters. Indoor and outdoor dining makes it ideal for breakfast, lunch, dinner or Sunday Champagne Brunch. More >

Cuisine: International
Parking: Valet and self parking is available.
hours: 6:30 AM - 10:00 PM
Setting: Scenic View
Phone: (949) 234-3320

Monarch Bay Club

Monarch Beach and Bay Club

Enjoy fresh California char-grilled meats and seafood in the exclusive beachfront locale of the Monarch Bay Club. Guests of the St. Regis are whisked to the club in a resort tram to beautiful Monarch Beach for a most pleasurable dining adventure. More >

Cuisine: Californian
Parking: Valet and self parking are available.
hours: 11:00 AM - 9:30 PM
Phone: (949) 234-3330

Crust

Crust Gourmet Deli and Espresso Bar

A delectable gourmet coffee shop with casual charm offering an assortment of gourmet espresso, coffee and tea selections, fresh bakery items, seasonal fruits, and specialty sandwiches and salads.

Cuisine: Baked Goods/Desserts
Parking: Valet and self parking are available.
hours: 6:00 AM - 6:00 PM
Setting: Coffee Shop
Phone: (949) 234-3471

Club 19

Club 19

Club 19 features quick, à la-carte and "to-go" options in a golf-oriented environment with wonderful ocean views. More >

Cuisine: American
hours: 7:00 AM - 5:30 PM
Atmosphere: Casual
Setting: Golf Course View
Phone: (949) 234-3911

Pool Bar and Grill

Pool Bar and Grill

Flavorful light American fare, ocean breezes and beautiful resort views are served in a relaxing outdoor setting. The horseshoe bar is the perfect place for a cool beverage or to catch a favorite sporting event.

Cuisine: American
hours: 11:00 AM - 5:00 PM
Atmosphere: Casual
Setting: Poolside
Phone: (949) 234-2087

Stonehill Tavern

Stonehill Tavern-Entryway

Celebrated Chef Michael Mina has teamed up with world-renowned designer Tony Chi to create Stonehill Tavern, a one-of-a-kind dining experience at The St. Regis Monarch Beach. More >

Cuisine: American
hours: Wednesday - Sunday 5:30 PM – 10:00 PM; Bar opens at 5:00 PM
Atmosphere: Outdoor Seating Available (Seasonal)
Setting: Contemporary
Phone: (949) 234-3318
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