For more than 40 years, Kamehachi has provided Chicago with fine Japanese cuisine. Throughout the decades of change, Kamehachi has endured and grown without compromising its standards of excellence and quality. Both beginners and connoisseurs of Japanese cuisine can enjoy a variety of nigiri, maki, and entrees to satisfy the most discriminating palates.
Kamehachi purchases and receives daily only the highest grade of fresh seafood. With the freshest fish and produce, our culinary staff creates award-winning tastes. Authentic Japanese delicacies are served at a beautiful six-seat sushi bar.