Victor's, an authentic French eatery, lures guests both with its exquisite culinary offerings and its impeccable service. Under the supervision of Executive Chef Toshio Numajiri, Victor's transforms local produce and fine meat cuts into delectable French cuisine. Signature dishes include bouillabaisse and lamb. The extensive menu and impressive wine list offer something for every discerning palate.
This elegantly designed, Baroque-styled restaurant is located on our 22nd floor for phenomenal city views, and offers a private room, "Rococo", which can accommodate from two to 12 persons and offers an atmosphere replete with the enchanting decadence of late 18th century France.