Famous for its fresh seafood and vegetables in dishes that highlight seasonal delicacies, as well as dim sum and an à la carte menu highlighted by a steamed fish of the day, Ryutenmon serves Cantonese-style Chinese at its best.
“Ryutenmon” means “Heaven’s Dragon Gate” in Cantonese, an auspicious name which Chief Chef Deng DeSheng credits with the many successes the restaurant has celebrated and the many great moments it has shared with its guests. The restaurant’s dramatically lit atmosphere, featuring ornate Chinese décor in the rich hues of black, gold and blue, is luxurious yet intimate and tasteful.
The restaurant is located on our second floor and accommodates 142 guests, with smoking and non-smoking areas available. Ryutenmon also offers five lavish private dining rooms with capacities of 10 to 36 persons.
|Atmosfera:||Refined, low lighting, Chinese interior|
|Codice di abbigliamento:||Casual raffinato|
|Chef:||Head Chef Deng DeSheng|
|ore:||Monday - Friday 11:30 AM - 3:00 PM; Saturday - Sunday 11:30 AM – 4:30 PM; Daily 5:30 PM – 9:30 PM|
|Telefono:||(81)(3) 5423 7787|