City Bar offers an intimate gathering spot for socializing and after-work networking. Our signature cocktail selection includes hand-crafted martinis, champagne libations and Infusions Diabolique—a unique line of infused spirits from City Bar. Executive chef Ben Hennemuth complements the wide array of cocktails with an eclectic bar menu featuring savory temptations such as duck confit spring rolls, hanger steak tacos, and house-made potato crisps.
|Serving Style:||Bar Menu|
|Dress Code:||Casual Sophistication|
|Parking:||Parking is available via the hotel garage.|
|hours:||4:30 PM - 2:00 AM; Dining Available 4:30 PM - 11:00 PM|