The kitchen@Westin is beautifully designed to reflect the Fijian culture amid the warm, relaxing ambience of the South Pacific. Its prime beachfront and poolside location provides the perfect backdrop for a superb dining experience.
The restaurant is committed to providing the finest beef selection with attentive service. In addition to the special steak menu, guests can choose from fresh seafood, and vegetarian dishes. An endless variety of mouthwatering desserts is also available.
Furthermore, a chic wine bar complements the restaurant with an award-winning list of approximately 750 bottles.