The Westin Book Cadillac Detroit

  • 1114 Washington Boulevard
  • Detroit,
  • Michigan
  • 48226
  • Stati Uniti
  • Mappa

Camere e tariffe

Chiudi

Bimbi\camera

Queste informazioni ci consentiranno di individuare le camere più appropriate per il vostro soggiorno, nonché di organizzare al meglio il vostro arrivo.

Fare riferimento ai termini e dettagli della camera per informazioni sui costi per letti a scomparsa e/o ospiti aggiuntivi.

Age Requirement Policy

Guests must be 21 years or older and possess proper identification to reserve a room.

The Westin Book Cadillac Detroit - ROAST Bar

ROAST Bar

The Westin Book Cadillac Detroit
ROAST

World-famous for his "Iron Chef” victory, chef Michael Symon's ROAST showcases his passion for finding only the highest quality of artisanal and heritage meats and preparing them in a way that best brings out their distinctive flavor. The refined yet creative menu bursts with inventive combinations as well as comforting favorites. Sink your teeth into the signature dry aged porterhouse for two, a rotisserie suckling pig, or one of our house-made sausages, smoked over the restaurant’s wood-fired grill.

At the bar, sip inventive cocktails with friends while ordering from a menu filled with burgers and the Detroit-inspired "roast coney". In addition to the tantalizing smells of expertly cooked pork, wild boar, and venison, a selection of fine wines and local brews attract hotel guests and locals alike.

ROAST

Cucina: American
Atmosfera: Refined, sophisticated, elegant
Ambiente: Relaxed
Codice di abbigliamento: Casual Sophistication
Proprietario: Michael Symon
Chef: Michael Symon
Zona fumatori: No
Parcheggio: $5 Valet Parking with Validation
ore: Sunday - Thursday 5:00 PM - 9:00 PM, Friday - Saturday 5:00 PM - 10:00 PM; Bar: Opens 4:00 PM; Happy Hour 4:00 PM - 6:30 PM
Telefono: (313) 961-2500