Share a unique experience with family and friends at Spice Emporium - Flavours of Thailand, a destination that recreates the Thai way of life. Savor generous portions of curries, spicy salads, and traditional dishes served family-style.
Our chef’s recipes are obtained from various regions in Thailand and draw on only the freshest ingredients. Signature dishes include Som Tom Je, shredded green papaya salad with chili-lime dressing; Tom Yang Goong, a hot and sour tiger prawn soup with lemongrass; Ho Mok Taley, seafood soufflé served on a banana leaf; and vegetarian selections like Tofu Pad Ke Mouw, wok-fried tofu with spicy herbs and Thai vegetables. Finish the meal on a sublime note with our sumptuous Kaow Neaw Ma Muang—homemade sticky rice with sweet mango topped with coconut cream.
A range of wines and Asian beers are available, including Tiger, Asahi, and Singha. Choose one of our unique and refreshing cocktails, like a banana daiquiri or watermelon sake.
A weekly buffet-style brunch features live cooking stations from three of our exceptional restaurants. All-you-can-eat offerings include steak & egg and cocktail stations, with the option of free flow champagne. More >