Urban Farmer redefines the classic steakhouse with organic products from local purveyors and stylish mid-century modern design. Crafted with reclaimed and new materials, the inviting dining room combines the quaintness of a restored farmhouse with urbane accents and exposed ceilings—a tribute to Cleveland’s industrial legacy. Colorful rows of pickled vegetables, all of which have been canned in the restaurant, are playfully incorporated into both the décor and our cuisine.
Indulge in modern farm-to-table dining in Cleveland with peace of mind; all ingredients are sustainably sourced, respecting Midwest traditions while committing to protecting the land. The menu emphasizes seasonal and homegrown ingredients with straightforward preparations, showcasing a range of fresh produce and locally sourced heritage-breed beef.
Our chefs masterfully prepare an assortment of American fare from farm vegetable quiche to farmer bahn mi with house charcuterie and pickled vegetables, and our popular 24-ounce Ohio Proud, grain-finished, bone-in ribeye steak. For dessert, try our Ohio Maple Cheesecake with grains of paradise, pears, and black walnut streusel.
Our beverages also represent the Midwest’s community of artisans, with local beer and spirit selections plus an extensive wine list from regional vineyards.
Urban Farmer offers four private event spaces for special events, inspiring gatherings, and more. Contact Kellie.Geiger@sagerestaurantgroup.com or (1)(440) 730-4250 to begin planning.
Enjoy your favorite Starbucks® beverages, fresh breakfast sandwiches and pastries, and nutritious snacks. Our convenient lobby-level café offers a spacious seating area, inviting you to recharge over a latte and inspiring conversation.