The Westin Georgetown, Washington D.C.

  • 2350 M Street N.W.
  • Washington,
  • Distrito de Colúmbia
  • 20037
  • Estados Unidos
  • Mapa
The Westin Georgetown, Washington D.C. - Casamentos Westin

Casamentos Westin

The Westin Georgetown, Washington D.C.
Planejamento/coordenação de casamentos

Your wedding at The Westin Georgetown, Washington D.C. will be a day marked by unimaginable romance, beautiful surroundings, and delectable cuisine. Celebrate your union in a space transformed to reflect your personal vision.

From cocktails in our European-style courtyard to dancing in our elegant Washington Ballroom, we’ll make sure every element exceeds expectation. No matter what your culinary traditions and tastes may be, our catering team will create a meal to tempt every palate.

WEDDING VENUES
Whether you prefer an open-air ceremony in an idyllic courtyard or a formal affair under a distinct chandelier—we promise to bring your wedding to life in one of our versatile venues.

With room for up to 160 guests, The Promenade is a sleek and airy space that opens into our courtyard. A fireplace and wood floors creates a cozy ambience, while dramatic, floor-to-ceiling windows create space and light.

Outside, The Courtyard sets the stage for unimaginable romance. A cascading fountain, flagstone floors, and greenery provide an elegant starting point for the next chapter of your life.

For grand receptions, look no further than our Washington Ballroom—a stunning circular space with columns and a vaulted ceiling. Up to 130 guests can gather for cocktails in the spacious foyer, followed by a sit-down dinner in the ballroom.

Smaller parties can gather in The Mayfair Court. High ceilings and floor-to-terrace doors that open onto the courtyard make this stylish space ideal for up to 40 seated guests.

EVENT CATERING AND CUISINE
Our culinary team will delight your guests with an array of tempting delights, tailored to your tastes and traditions.

Whet your appetite with seared Ahi tuna and wasabi cream, Korean beef bulgogi and ginger sauce, or Bay scallops wrapped in bacon with cayenne maple syrup. For sit-down dinners, treat your guests to hand-picked field greens and watercress with orange segments and roasted beets, followed by flame grilled beef tenderloin and organic, pan-seared Irish salmon, or citrus and garlic chicken breast with artichoke and potato hash.

We will work side-by-side with you to create a meal your guests will talk about long after the final plate has been cleared.

WEDDING SPECIALIST
Your specialist is dedicated to ensuring that your celebration is a distinct reflection of your personality, with every detail perfectly in order. To begin planning a wedding to remember, please contact:

Elise Kolle
Telephone: (202) 955-4409
Email: elise.kolle@westin.com