Now open, our Grand Ocean Terrace allows unobstructed Atlantic views from above beach level. With all-season climate control, its interior of more than 5,000 square feet has seating for up to 220 guests, as well as a bridal ready room and new restrooms. Sliding-glass walls open to a full-length balcony overlooking the ocean and allow the warm ocean breeze to sweep over you. The uncovered stone veranda is distinguished by a fireplace, and an expansive beachfront deck will be ideal for ceremonies with the ocean as a backdrop.
Steps from the beach, the Oceanfront Deck is perfect for rehearsal dinners, wedding ceremonies, and outdoor cocktail parties. It accommodates up to 300 for dinner receptions.
Our largest venue, the 13,200-square-foot Grand Ballroom comprises four 3,330-square-foot sections that may be configured in variety of ways. Up to 800 guests can be hosted for a wedding celebration.
The more intimate Mitchelville Gazebo is a private indoor setting that accommodates up to 70 for a sit-down meal. Floor-to-ceiling glass windows overlook our Koi Pond Garden and beautiful beach. This room is ideal for small weddings or morning-after brunches.
EVENT CATERING AND CUISINES
Our chefs delight and inspire with their expertise, flair and creativity. We invite you to celebrate elegant moments and indulge in our intimate, unique and refreshing catering creations.
Allow us to assist you in designing a memorable menu for your special day. We also offer a wide selection of desserts prepared exclusively for your event by our pastry chef.
Our catering managers are dedicated to ensuring that your celebration is a distinct reflection or your personality — down to every tiny detail. Contact our catering department at (1)(843) 681-1022 or firstname.lastname@example.org for more information.