Our expansive event menus span anything from elegant, multi-course meals to creative and bountiful buffets. Whether you’re hosting a holiday feast and wish to serve traditional fare with a twist, or are looking for sustainable options to serve your guests, our expert culinary team will work with you to create a menu that exceeds your expectations while meeting every requirement. Enjoy reinvented classics that reflect the hotel's commitment to seasonal and sustainable menu options, whether it's roasted acorn squash soup and roasted guava-glazed turkey breast, stuffed brie and shrimp satay, or wholesome dishes from our SuperFoodsRx™ menu. We’ll create a spread that delights and nourishes your guests from beginning to end.