Taste the modern reinvention of contemporary Japanese dishes at Namu, and experience the unique style, unencumbered by the dogmas of tradition.
Contemporary Japanese style at its finest. Experience a variety of specialties, with a sushi and sashimi bar, a teppanyaki/hibachi station and à la carte dining. Signature dishes include Abalone Sashimi, fresh soba salad, grilled sea bass with tomato and ginger relish.
Rich textures and natural elements dominate in this gathering place for people from around the world. Among the rooms of rough-hewn timber, you’ll find a private room and sake bar.
Gather around the long table in our Sake Cellar for ice-cold sake straight from the fully-stocked cellar.
Sip sake, soju, single malt beverages or cocktails at the wrap around-bar in Namu's LIQUID Bar.
|hours:||12:00 PM - 10:30 PM (last order); Friday - Saturday Liquid Bar closes at 1:00 AM|
|Phone:||(82)(2) 2022 0222|