From award-winning stints in Hollywood and Vegas, the very hip Sushi Roku brings its pioneering art of serving hip sushi in a non-traditional approach to epicurean adventure—there are rare and exotic specialties that are superb, magnificent, inventive or all of the above for everyone from sushi novice to aficionado.
Dining is a spectacular main event—a wall of dramatically suspended solid, concrete core spindles lit from below serve as a backdrop to the glowing dining room. Large rock boulders, teak floors and ceiling, oil-rubbed bronze metal detailing and water and fire elements enhance the spectacular dining experience, while those seeking a more romantic ambience may retreat to the second floor patio, an intimate outdoor space next to the WET(SM) pool, perfect for dinners for two, private celebrations or social gatherings of 50.
Sushi Roku’s vast and colorful menu pushes the boundaries of modern Asian cuisine with a dazzling array of fresh sushi, luscious salads, thoughtful appetizers, and an extensive selection of hot entrees. Executive Chef Ryan Anderson brings his award-winning touch to the freshest ingredients flown in daily to create a menu that includes signature specialties such as Colorado lamb chops marinated in soy garlic and spicy jumbo pan-fried shrimp. The full service bar features a large selection of hand-picked hot and cold sakes, special Asian-themed martinis and an extensive wine list for every occasion.
|Dress Code:||Smart Casual|
|Owner:||Innovative Dining Group|
|Parking:||Guests receive parking validation for WHEELS service at 6 USD for three hours|
|hours:||Daily 7:00 AM – 2:30 PM; Sunday – Thursday 5:30 PM – 10:30 PM; Friday – Saturday 5:30 PM – 11:30 PM; Happy Hour: Monday – Friday 4:00 PM – 6:30 PM, Saturday 2:30 PM – 6:30 PM, Sunday 2:30 PM – 10:30 PM|