Magnify any evening with a meal at our signature Chinese restaurant Yan Yu, where the bold Cantonese creations of celebrated Executive Chef Yap Poh Weng combine with a glamorous, modern, orchid-inspired ambience.
Survey the room from the chef’s table or settle in the main dining room, where the inspirational orchid appears via ornate installations on cream-colored walls that form private booths. Creamy marble floors house corresponding wooden tables and plush taupe velvet chairs, with unexpected details adding to the creative mix.
For more privacy, retreat to one of seven private dining rooms. Each presents an exhilarating interpretation of the restaurant’s signature décor upturned by a contemporary cocktail of sleek materials, bold colors and eye-catching artwork.
All the while, the menu is equally masterful. Authentic regional cuisine—such as steamed soup and fresh seafood—has been amplified with innovative presentations and textures. Yum cha, comprising traditional Cantonese dim sum and tea, is updated for the present day. Select your meal then venture into our private walk-in wine cellar, where you can select from our vast collection.
|Setting:||Fine dining with seven unique, private dining rooms|
|Serving Style:||À La Carte|
|Dress Code:||Casual Sophistication|
|Chef:||Executive Chinese Chef: Mr. Yap Poh Weng|
|Parking:||Three hours of complimentary parking|
|hours:||Daily 5:30 PM - 10:30 PM; Monday - Friday 11:30 AM - 2:30 PM; Saturday - Sunday 9:00 AM - 2:30 PM; Yum Cha: Saturdays, Sundays and National Public Holidays 9:00 AM - 2:30 PM|
|Phone:||(86)(20) 6680 7828|