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mer, mar 29, 2017 - gio, mar 30, 2017
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  • Per soggiorni superiori a 90 giorni, chiamate il numero +(1) 866 539 3446.
  • La prenotazione può essere effettuata con un massimo di 550 giorni di anticipo.
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TWENTY/20 Terrace Fireplace

Twenty/20

Admire Pacific coast panoramas while indulging in Executive Chef Robert Carr’s take on cuisine from northern Spain’s San Sebastian region. TWENTY/20 plates are made with fresh, seasonal ingredients that are organic and locally sourced when possible.

  • Cucina:
  • Regional/Local
  • ore:
  • Monday - Friday 6:30 AM - 10:30 PM; Saturday & Sunday 7:00 AM - 10:30 PM
  • Zona fumatori:
  • No

The Market Place

  • ore:
  • Monday - Friday 6:00 AM - 9:30 PM; Saturday - Sunday 6:30 AM - 9:30 PM
  • Zona fumatori:
  • No
  • Servizio:
  • Grab 'n Go
  • Parcheggio:
  • Free day parking

The Break Kitchen + Cocktails

Reminiscent of a small oasis, The Break Kitchen + Cocktails is just steps from the pool. Exclusive to hotel guests, this casual dining venue offers a variety of entrées, snacks, and drinks for adults and children.

  • Atmosfera:
  • Casual
  • Ambiente:
  • Poolside
  • Codice di abbigliamento:
  • Beachwear
  • Zona fumatori:
  • No
  • Servizio:
  • Grab 'n Go