Immerse yourself in distinct full-sensory concepts that reflect the beauty and vibrancy of the natural world. Amplified by our Michelin-starred and James Beard award-winning chefs, master mixologists, and talented local performers, savor unparalleled world-class experiences across our restaurants, bars, and nightlife venues.
NiNi at 1 Hotel Tokyo
NiNi brings together the sunlit ease of the French Riviera and the quiet precision of Japanese seasonality in a dining experience designed to unfold naturally. The menu highlights vibrant coastal flavors, market-driven ingredients, and shareable plates that invite guests to linger from day into evening.
From Here by Mike
A love letter to the land. Nestled in the heart of Melbourne, From Here is a thoughtful celebration of the farms, wineries, and places that nourish our table—from just down the road to regions well beyond.
Aviv
AVIV infuses the soulful essence of Israeli cuisine into Miami, blending ancient charcoal cooking techniques with the vibrant energy of Tel Aviv. Created by award-winning Chef Michael Solomonov and restaurateur Steve Cook, the restaurant celebrates bold, seasonal flavors in an unforgettable dining experience.
NiNi
NiNi is shaped by the idea of Two Two — two coasts, two cultures, two rhythms moving together with ease. Guided by season and thoughtful technique, the menu celebrates sun-washed Mediterranean flavors, olive oil, citrus, Provençal herbs, and seafood, approached through a Japanese sensibility rooted in craft, restraint, and respect for ingredients.
Barbuto
Barbuto is heading across the East River. Carrying on the spirit of the original West Village location, Barbuto Brooklyn brings James Beard Award-winning Chef Jonathan Waxman’s signature California-Italian cuisine to a whole new neighborhood.
Jams
James Beard award-winning Chef Jonathan Waxman offers a seasonal menu of contemporary American cuisine, using the freshest, local ingredients.
Fjora
A quiet tribute to the Nordic wild. Fjora, led by a Green Michelin starred Chef, is a celebration of Nordic nature, elegance, and the harmony between light and life.
Welina Terrace
With its incredibly fresh ingredients, curated local spirits, nightly Hawaiian rituals, and pristine sunset views, Welina Terrace invites you to tune into your senses and bask in the present.
Dovetale
Led by Two Michelin-starred Chef Tom Sellers, Dovetale is a natural haven for reimagined European classics that celebrate the seasons, evoke memories, and inspire connection.
Harriet’s Rooftop
Perched 19 stories above Music City, indulge in live music performances and an impressive collection of bespoke librations, curated tableside experiences, and eclectic light bites.
Terrene
Inspired by San Francisco’s sunlit energy, Terrene spotlights local produce, seasonal ingredients, house-harvested honey, and an impressive selection of sustainable beverages.
La Loba
La Loba blends the culinary traditions of Barcelona, the Mediterranean, and Japan with Seattle’s dynamic energy. Led by Chef Oscar Amador Edo, the boldly adventurous menu is complemented by precision-crafted cocktails, a boutique wine program, and a warm, earthy space designed for connection and discovery.
Casa Madera
From Noble 33, Casa Madera offers an immersive experience centered around globally inspired entertainment, bold sustainable flavors, and the culinary traditions of Mexico and the Mediterranean.
Juniper Lounge & Garden
Known as the heartbeat of the hotel, Juniper Lounge and Garden presents a light, airy haven for you to connect over botanical beverages, energizing music, and market-driven dishes.
Pip
Chef Mary-Ellen McTague takes an innovative and conscientious approach to cooking, crafting new flavours from unconventional ingredients.
Valley Goat
Valley Goat brings the imaginative culinary creations of award-winning Chef Stephanie Izard and the nationally celebrated Boka Restaurant Group to the heart of Silicon Valley. Known for her globally-inspired approach, Izard’s menu showcases the vibrant flavors of Northern California’s abundant produce.
Sustainability in Every Step
Our mission centers around a simple ethos: the world is beautiful, and we want to keep it that way. From the locations we call home to the ingredients we source, every detail reflects our awe and gratitude for the planet and its people.
Private Dining & Events
From fresh dynamic event spaces to turnkey planning services, gatherings at Starwood Hotels are always rooted in connection. Whether you’re planning an intimate meeting or a grand celebration, our diverse species are known to adapt to your needs, honor the natural world, and inspire lifelong memories. Our groundbreaking event planning program, Certified Sustainable Gatherings at 1 Hotels, is a shining example—bringing your dream event to life while minimizing its overall impact on the planet.
Join the Journey
We’re always looking for passionate, stand-out individuals to grow and evolve with us at Starwood Hotels. We invite you to explore our open positions, heartfelt mission, and dynamic company culture.
Also Explore...
Hotels & Resorts
Refined luxury and hospitality await across our distinguished collection of hotels and resorts.
Residences
Embrace limitless luxury and inspired living across our residences, shining as elegant extensions of our renowned properties at 1 Hotels and Baccarat Hotels.
Wellness
Let wellbeing flow effortlessly, adapting to your evolving needs through intuitive spa treatments, expert personal training, motivating group workouts, and in-room services.
Meetings & Events
Gather, connect, and celebrate in stunning spaces that reflect the beauty of the world around you.